It all kicked off with a passion for cocktails, good vibes, and next-level service.

Rude Boy has been the heart and soul of Hobart’s cocktail scene for almost 9 years now, right in the center of the newly buzzing Mid Town at 130 Elizabeth St.

Our fried chicken? Straight fire. Paired with tropical vibes and award-winning cocktails, every Rude Boy experience is crafted by a team that’s all about passion and energy.

We’re all about throwing epic events, partnering with incredible brands, performers, and local legends to showcase what we do best.

At the core, we’re about bringing friendly, knowledgeable service with a crew that works hard and plays harder. That’s the vibe that keeps us going.

Hobart might be chilly, but at Rude Boy, we’re your ticket to paradise, with the drinks, the food, and the crew to take you there.

AWARDS: Australian Bartender Awards

TAS - Best Bar 2021

TAS - Best Cocktail Bar 2022

NATIONAL - Rum Bar of the Year 2022

TAS - Best Cocktail Bar 2023

TAS - Best Cocktail Bar 2024

Two bartenders preparing a cocktail behind a bar with a variety of bottles on shelves in the background.

Text in pink cursive font reading 'A love for all things Cocktails, Rum & Fried Chicken' set against a black background.

Fried chicken wings with spicy dipping sauce, garnished with a sprig of herbs, served on a white plate with a blue rim, on a wooden table with other dishes and a red drink in the background.

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